Pius Tibaingana is an Administrative Secretary in the Department of Food Innovation and Nutrition under the Faculty of Agriculture and Environmental Sciences at Mountains of the Moon University. He supports the effective coordination and administration of departmental activities, contributing to smooth academic and institutional operations.

His professional interests include development, research, climate action, spatial data, and innovative approaches to addressing social and environmental challenges. He brings an interdisciplinary perspective to his work, combining administrative practice with knowledge and skills in development studies, research methods, spatial data science, and climate action.

At Mountains of the Moon University, Pius is committed to supporting efficient administrative processes, strengthening coordination among staff and students, and contributing to a responsive and well-organised academic environment. His dedication to effective service delivery and continuous professional development enables him to contribute meaningfully to the University’s mission and the work of the Department of Food Innovation and Nutrition.