Department of Food Innovation and Nutrition - Mountains of the Moon University

No Unit Head assigned for this unit.

Names	Position	Qualification
Joshua Wesana	Associate Professor	PhD (UGent), MSc (UGent), MSc (KI), BSc (SUA)
Ndagire Catherine Tamale	Senior Lecturer	BSc. FST (MAK), MSc. AHN (MAK), PhD (MAK).
Tonny Kiyimba	Lecturer	PhD Biomedical Sciences (KU Leuven, Belgium)
Muhammad Lubowa	Lecturer	Ph.D. Food Processing & Preservation (Universiti Sains Malaysia); MSc. Food Technology (Ghent University and KULeuven); BSc. Food Science and Technology (Makerere University).
Docus Alowo	Assistant Lecturer	PhD fellow (PhD in Agricultural and Applied Biosciences, GU), MSc. Food security and Community Nutrition (GU); BSc.Human Nutrition (Mak)
Gerald Tumwine	Assistant Lecturer	PhD Fellow-Food Sci & Technology (MAK); MSc. FST (MAK); BSc. FST (MAK)
David Magezi	Office Attendant
Pius Tibaingana	Administrative Secretary